These organic and gluten free quinoa flakes are naturally delicious and can be enjoyed in the morning as hot cereal. This nutritious alternative to oatmeal can be used to make delicious desserts or even cereal bars.
Ingredients: Organic Quinoa Flakes
For a portion of 40grs.* of quinoa flakes, add 1/2 cup to 2/3 cup of boiling water or milk, cover and wait 1 minute before serving.
* A portion of 40 grams of quinoa flakes is 1/3 of a cup.