We are proud to introduce to our family of Thornbury Bakery gluten-free, vegan, kosher, and peanut-free products, our Golden Flax bread and buns! Our Flax recipe, follows the same clean label quality of ingredients as our chia bread, it has a lighter taste, but still maintains the same great texture and has that hint of flax flavour.
Handling & Storage:
Store at room temperature for up to five days.
Suitable for freezing.
Ingredients: Water, Brown Rice Flour, Tapioca Flour, Golden Flax Seed Meal, Prune Juice, Coconut Oil, Xanthan Gum, Sugar, Apple Cider Vinegar, Yeast, Sea Salt, Baking Soda.
THIS BREAD IS FRESH MID WEEK, REST OF DELIVERY DATES IT IS FROZEN.