The Healthy Butcher's Pork Butchering Class

The Healthy Butcher's Pork Butchering Class

Thursday, May 11, 2017 at 565 Queen St. West, Time: 8:00pm-10:00pm

Always in demand, these are our famous Live to Eat Seminars - hosted by The Healthy Butcher, Toronto, Ontario.

Price:$80.00
Quantity: 1 (If you wish to purchase more than one spot in the class, you must fill in a different name in the box below and click "Add to Cart" separately for each additional spot.)
Are you buying this as a gift?:
Name & Email of Attendee (needed only if you're registering someone else):

Us, you and a whole lot of pork. If that doesn’t sound like fun... well, we don’t know what will excite you. Pork is one animal where everything has a use and we intend to show you (“everything but the oink” as they say!). From head to trotter, and butt to ham, pork is so much fun discovering where all the cuts come from and how they are intended to be used. This is a demonstration class where you will watch our Head Butcher Dave Meli take apart a whole pig into all its cuts – Butt, Picnic, Country style ribs, Side ribs, Back ribs, Belly, Loin, Top sirloin, Hams and more!

The Live to Eat classes hosted by The Healthy Butcher are hugely popular and have received rave reviews in newspapers, magazines, and blogs for the last decade.

In these unique classes, you will learn everything from the basics of a holding a knife to cutting up whole chickens to butchering whole beef to making your own sausages. The classes are intimate, fun, and jam-packed with useful knowledge, all delivered with the passion for which The Healthy Butcher is known.

PURCHASING CLASSES FOR OTHERS: The Healthy Butcher's classes make amazing gifts!  If you are purchasing the class as a gift, please use the text box above to enter in the name and email of the attendee.  If you are purchasing several spots in the class, you must fill in one name and email, click "Add to Cart", then fill in the second name and email, click "Add to Cart", and continue for as many spots as you wish to purchase.

CANCELLATION POLICY:  We work very hard planning and teaching these classes… which is why they sell-out so quickly and so far in advance. Last minute cancellations are neither good for us, nor others who would have signed up for the class. It is for this reason that any cancellations must be done seven (7) days in advance for the class, and the money you spent on the class will be converted into a gift certificate to be used for anything on RealFoodToronto.com – whether it be another class or groceries. Cancellations that are done less than seven (7) days in advance forfeit 100% of the class charge.

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