Try a gluten free variety of Annie’s microwavable mac and cheese cups, Rice Pasta & Cheddar! It’s made with rice pasta, 100% real cheese and no artificial flavors, synthetic colors or preservatives. Just add water, microwave 2:15 minutes and enjoy.
Ingredients: Rice Pasta (Rice Flour), Tapioca Starch, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Corn Starch, Nonfat Dry Milk, Organic Coconut Oil, Whey, Butter, Salt, Potassium Chloride, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract For Color, Silicon Dioxide For Anticaking. Contains coconut & milk ingredients. Always refer to the actual package for the most complete and accurate information.