Sliced Prosciutto

Sliced Prosciutto

~ 200g

This Prosciutto is the choice of many Ontario chefs because its taste and texture is very close to the authentic imported Parma product.

Price:$18.52
Priced at $9.25/100g. The above is an average price, the final price may vary by up to 10% more or less.
Quantity:
1
Out of stock

Old World Taste and Quality... but made in Niagara This Prosciutto is the choice of many Ontario chefs because its taste and texture is very close to the authentic imported Parma product. Maybe because Mario Pingue Jr. trained in Parma to hone his skills, maybe because he sources the best Ontario grown pork or maybe because his passion runs deep... whichever ingredient it is, you're sure to love this locally produced cured meat that simply melts in your mouth with sweet and salty goodness.This is our pride and joy, the making of our prosciutto.

The ham is long cut to include the loin and tenderloin pin-bone, with shank off.  Aged 16-24 months, depending on the size of the cut.

Facts: * We use only naturally raised and humanely treated hogs from Canada * We employ the old world Italian way to process our Prosciutto

Ingredients: Certified Humane & Natural pork, sea salt.

 

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Recipes & Articles

RECIPE: Bartlett Pear and Prosciutto Salad with Eiswein Vinaigrette

         

 
                     
                     

 

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